Tuna Macaroni Salad
Tuna Macaroni Salad
  • prep: 10 min
  • cook: 10 min
  • total: 20 min
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  • servings:
  • Summary

    This classic Tuna Macaroni Salad recipe is the best cold salad to make for your next spring or summer picnic. It's such an easy side dish to throw together with simple ingredients like tuna, pasta, celery and mayonnaise and is full of fresh and delicious flavor!

    Ingredients

    • 1 box of elbow pasta (or the pasta of your choice), cooked until it's al dente
    • 4 stalks of celery, diced
    • 1/2 of a small-medium onion, minced
    • 1 cup of mayonnaise
    • 1-2 cans of tuna, well drained (depending on how much tuna you like)
    • Salt and pepper to taste

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 221 % Daily Value *
    • Total Fat: 22 g 33.81%
    • Saturated Fat: 3 g 17.18%
    • Trans Fat: 0 g %
    • Cholesterol: 17 mg 5.53%
    • Sodium: 232 mg 9.66%
    • Calcium: 12 mg 1.23%
    • Potassium: 114 mg 3.25%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 2.57%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 3 g %
    • Dietary Fiber: 1 g 4.17%
    • Sugar: 1 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 2 g
    • Omega 6 Fatty Acid: 11 g
    • Vitamin A 10.32%
    • Vitamin C 2.5%
    • Vitamin D 0.48%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables1
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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