• prep: 30 min
  • cook: 12 min
  • total: 42 min
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  • servings:
  • Summary

    Thick and chewy sugar cookie bars topped with frosting and sprinkles.

    Ingredients

    • 1 cup butter (softened)
    • 2 cups sugar
    • 4 large eggs
    • 2 teaspoons vanilla extract
    • 4 3/4 cups flour
    • 1 teaspoon salt
    • 1 teaspoon baking soda
    • 1/2 cup butter (softened)
    • 3 Tablespoons milk
    • 4 cups powdered sugar
    • Pink food coloring
    • Sprinkles, for topping

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 24
    • Amount Per Serving
    • Calories: 326 % Daily Value *
    • Total Fat: 8 g 12.11%
    • Saturated Fat: 4 g 21.84%
    • Trans Fat: 0 g %
    • Cholesterol: 21 mg 7.11%
    • Sodium: 207 mg 8.63%
    • Calcium: 9 mg 0.86%
    • Potassium: 34 mg 0.98%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 6.72%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 62 g %
    • Dietary Fiber: 1 g 2.6%
    • Sugar: 40 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 4.71%
    • Vitamin C 0%
    • Vitamin D 0.24%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs3
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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